Research

Nutritional Epidemiology

Nutritional epidemiology examines the role of nutrition in the etiology of disease, monitors the nutritional status of populations, develops and evaluates interventions to achieve and maintain healthful eating patterns among populations, and examines the relationship and synergy between nutrition and physical activity in health and disease.

Nutritional Epidemiology

Related Faculty

Adam Drewnowski

Anne E. Lund

Anne McTiernan

Anne-Marie Gloster

Cristen Lynn Harris

Daniel A. Enquobahrie

Elizabeth Kirk

Heather Greenlee

Holly Harris

Johanna W. Lampe

John D. Potter

Joseph (Chris) Delaney

Judd L. Walson

Kerryn W. Reding

Mandy Fretts

Marian L. Neuhouser

Marie Spiker

Mario Kratz

Meagan Brown

Rozenn Lamaitre

Sepideh Dibay Moghadam

Sheela Sathyanarayana

Shirley A.A. Beresford

Thomas D. Koepsell

Ulrike Peters

Wendy Barrington