School of Public Health

Nutritional Epidemiology

A tray full of healthy foods: orange slices, salad, salmon and quinoa.Nutritional epidemiology examines the role of nutrition in the etiology of disease, monitors the nutritional status of populations, develops and evaluates interventions to achieve and maintain healthful eating patterns among populations, and examines the relationship and synergy between nutrition and physical activity in health and disease.

Relevant Courses

EPI 538 Nutritional Epidemiology
NUTR 550 Obesity: Prevention and Control
NUTR 562 Nutrition and Chronic Disease      


Nutritional Sciences Interdisciplinary Graduate Program